Thanksgiving
THANKSGIVING FAMILY MEALS
In Lebanon, one of the most common holiday dishes is game chicken, hen, or even turkey served on a bed of fragrant spiced rice (think cinnamon, allspice, cloves) and various toasted nuts like pistachios, almonds, and pine nuts. It’s a dish whose flavors evoke memories of good times and good company for every child of Lebanon.
Our holiday carryout menu draws on these traditions to bring a little bit of Lebanese love and spice to your festive spread.
All our Thanksgiving offerings are halal expect whole chicken and non-halal turkey.
How It Works
All food will be prepared ready to reheat at your convenience.
Please make sure to select your location and time for Wednesday November 26th.
Pick-up is available at Tysons Galleria, Baltimore, Market, DC, Pentagon Row and Rockville
Available pickup times:
Wednesday, November 26 from 2-3pm, 4-5pm, 6-7pm
If you have any questions, please feel free to email us at lebanesetaverna@mac.com
Cheers and Happy Thanksgiving!
Menu
MAINS
PURE BRED AMERICAN LEG OF LAMB $225, serves 10-12
served with spiced rice and toasted nuts, three-herb sauce (Halal)
ROAST TURKEY (12-14 lbs) $195,
served with spiced rice, toasted nuts, gravy
ROAST TURKEY (Halal, 16-18 lbs) $225,
served with spiced rice, toasted nuts, gravy
ORGANIC WHOLE CHICKEN $48, serves 2-3
rubbed with garlic, lemon, and olive oil
DESSERTS
PISTACHIO CHEESECAKE $60, serves 8-10
SIDES
Each serves 8-10
TRADITIONAL MASHED POTATOES $48
ARNABEET $48
fried cauliflower, tahini-pomegranate sauce
ROASTED ZAATAR POTATOES $48
sumac, thyme, sesame seeds
BULGHUR PILAF $48
tomato, chickpeas, onions
MUJADDARA $48
lentil and rice pilaf, onions
AUTUMN VEGETABLES $48
zucchini, squash, onions, tomatoes, garlic, thyme
ARUGULA SALAD $48
beets, orange, pine nuts, feta
SPICED RICE PILAF $40
perfumed with cinnamon, allspice and mixed nuts
TRADITIONAL LEBANESE RICE $40
vermicelli noodles and basmati rice